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Bisquick photo by Breadchick from The Sour Dough.

It all started when Mimi from French Kitchen in America reacted to a bit of food snobbery. Mimi was reading the food blogs and noticed a fellow blogger had been criticized for using a Rachel Ray recipe that involved Bisquick. Mimi's good-hearted nature was engaged and her brain started to work, and pretty soon Bisquick Day was born.